CHARDONNAY
CRU
From one of the oldest vineyards of Chardonnay present in Sicily, comes a white wine with a fine and elegant bouquet,that expresses a strong, minerality richness and warm taste.
TECHNICAL DATA
DENOMINATION: DOC Sicilia
PRODUCTION AREA: Grisì - Monreale (PA)
VINEYARD: Chardonnay
SOIL: Clay
TRAINING SYSTEM: Espalier training with spurred cordon
VINEYARD EXTENSION: 10 Ha
GRAPES PER HECTAR: 4.500 vines/Ha
HECTAR PRODUCTION: 75 quintals/Ha
WINE MAKING PROCESS: Selective grape harvest. Temperature controlled fermentation (15 – 18°C). Aging in oak barrels for 6 months. Aging in bottle 120 days.
TASTING NOTES
COLOUR Golden yellow with gold shades
BOUQUET Intense notes of citrus fruits and vanilla
PALATE Fresh, fruity and well-balanced body
SERVING TEMPERATURE: 12°
AWARDS
BIBENDA, FONDAZIONE ITALIANA SOMMELIER
2017, 4 Grappoli: Daliah 2015
I VINI DI VERONELLI, LUIGI VERONELLI
2018, 2 Stelle, 87 Punti: Chardonnay 2016
VITAE, ASSOCIAZIONE ITALIANA SOMMELIER
CHARDONNAY
CRU
From one of the oldest vineyards of Chardonnay present in Sicily, comes a white wine with a fine and elegant bouquet,that expresses a strong, minerality richness and warm taste.
TECHNICAL DATA
DENOMINATION: DOC Sicilia
PRODUCTION AREA: Grisì - Monreale (PA)
VINEYARD: Chardonnay
SOIL: Clay
TRAINING SYSTEM: Espalier training with spurred cordon
VINEYARD EXTENSION: 10 Ha
GRAPES PER HECTAR: 4.500 vines/Ha
HECTAR PRODUCTION: 75 quintals/Ha
WINE MAKING PROCESS: Selective grape harvest. Temperature controlled fermentation (15 – 18°C). Aging in oak barrels for 6 months. Aging in bottle 120 days.
TASTING NOTES
COLOUR Golden yellow with gold shades
BOUQUET Intense notes of citrus fruits and vanilla
PALATE Fresh, fruity and well-balanced body
SERVING TEMPERATURE: 12°
AWARDS
BIBENDA, FONDAZIONE ITALIANA SOMMELIER
2017, 4 Grappoli: Daliah 2015
I VINI DI VERONELLI, LUIGI VERONELLI
2018, 2 Stelle, 87 Punti: Chardonnay 2016